Nyumi.. Nyumi,, Promo Kartu Member Indomaret Minimarket Waralaba Indonesia | Seragam Kerja Kantor Murah di Surewi

fuck ass

fUCKASS 

I originally bought them to boil in my kitchen for nothing but the fragrance. Now that I have been exploring Indian cooking, I crush them up with my mortar and pestle, along with cinnamon and other spices, for a garam masala that I use in savory cooking. Yum.

My grandma would stick them in oranges at Christmas time as an air freshener, which I do as well.    In recipes?  Not much of a fan.    

I use cloves when hearing water for tea.

Clove powder mixed with cinnamon powder n brown sugar fried on ham slices makes good,sticky sauce.

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With chocolate in brownies.....my secret! 

over oatmeal, with cinnamon, nutmeg and a dollop of canned pumpkin stirred in

Pumpkin Cookies! http://www.theculturaldish.blo...

Bundt Cakes! http://diethood.com/2012/11/07...

I add it to anything that I want to have an instantly earthy and holiday feel - sometimes I put it in pumpkin smoothies, or fruit cobblers.  Just a little though - cloves can be quite overpowering!

In gingerbread!http://realfoodfast.blogspot.c...