Lamb, Nine Ways
Write With Us: Oats
Top 9 ~
Blood Orange & Fennel Salad
Baked Eggs with Fennel Fronds
– The Recipe ReDux
Teaspoon of Spice
Rosemary and Fennel Butter
Sunshine and Smile
Red Snapper Quenelles w/
Fennel-Crawfish Cream Sauce
Gabrielle Hamilton’s celery,
fennel, radish, pea, and blue cheese salad
Frolic & Detour
Cabbages & Fennel Salad +
Calabrese Frito: Preserved Lemon Dressing
A Stack of Dishes
Turkey-Day Inspired Fennel and
Apple Turkey Burgers
Fennel, Blood Orange &
May I Have That Recipe ?
Parsnip, Fennel and Tarragon
Soup with Squash and Apple Turkey Cheddar Sandwiches
Join the Conversation
Do you prefer fennel raw or cooked?
I'm a fennel fiend, so it's hard to say. I love it raw in a slaw (http://www.strawberryplum.com/... or braised with pork shoulder, blood oranges, and olives (http://www.strawberryplum.com/....
Raw Gluten Free Snackshttp://www.ecomarket.com/produ...
Chef Chuck Kerber
Monster fish sandwiches! http://pittsburghhotplate.com/...
Gazpacho heirloom tomatoes : http://cookng.blogspot.com/201...
Hearty Healthy - Kale! Spinach! and Flax! SMOOTHIE yummy!http://cookng.blogspot.com/201...
Brine Duck/chicken eggs for salad or sandwiches : http://cookng.blogspot.com/
One of my favorite vegetables- really signals spring for me. Thank you for putting together this compilation. A Stack of Dishes.com
Both. Raw in salads, cooked in savory dishes.
Cooked for me, at least most of the time: Cioppino with Fennelhttp://realfoodfast.blogspot.c...